Recipe by
Chicken Curry
536
kcal
18g
Carbs
78g
Protein
17g
Fat
Always make extra as the leftovers are great the next day
Ingredients
2
Chicken Breasts
500 g
Onion
1 pc
Chopped Tomatoes
400 g
Garlic Cloves
1 tsp
Ginger Root
1 tsp
Baby Spinach (Fresh)
100 g
Cherry Tomatoes
4 pc
Garam Masala Powder
1 tsp
Ground Cumin
1 tsp
Chili Powder
1 tsp
Coriander (Fresh)
0.5 cups
Cauliflower Rice
150 g
Staples
Vegetable Oil
1 tbsp